Vanilla Cinnamon Bread Pudding – no raisins
Yummy!
Ingredients:
Bread Pudding:
- 2c sugar
- 5 large beaten eggs
- 2c milk
- 2 tsp vanilla
- 2 tsp cinnamon
- 4c cubed stale bread ( cube the bread and leave out over night)
- 1/2c brown sugar
- 1/2 stick of butter
Sauce/Topping:
- 1c sugar
- 1 stick of butter
- 2 tsp vanilla
- 1 can condensed milk
Steps:
- Preheat oven to 350 degrees
- Spray 13X9X2 pan with non stick spray
- Place cubed bread into sprayed pan
- Mix regular sugar, eggs, milk, cinnamon, and vanilla.
- Pour mixture over bread and let sit for 10 minutes.
- In another bowl, mix and crumble together brown sugar and butter (if you want to add nuts or chocolate chips, toffee chips, etc, you can do so here).
- Sprinkle brown sugar mixture over top.
- Bake for 35-45 minutes.
Sauce:
- Add sugar, butter, vanilla, and condensed milk to a pot.
- Heat mixture, by stirring frequently.
- Once mixture becomes a rolling boil, continuously stir for 3 minutes.
- Remove mixture from heat and pour over bread pudding as desired!
oh my goodness that looks amazing!
Thank you, it is by far one of my favorites!
I LOVE bread pudding. I’ll have to try this one.
Please do! It is amazing!!!
My husband loves bread pudding. I’ll have to try this one.
It is absolutely amazing. The brown sugar and butter give the top a crispy layer….:)
Some recipes just leave me in awe.. this is one of them, I look at the photo, begin reading and think, “oh, my gosh.. this must taste amazing”! What a wonderful dish to serve company as well! xx
Thanks Barbara! That is such a compliment coming from you since everything you make is mind blowing! Happy New Year!
Definitely going to be making this one. It’s not the first of your recipes that I’ve used. All are awesome. Thanks, Christie and Happy New Year to y’zall. Spence
Awe! thanks. This one is one of my faves and that’s why I do not make it often b/c I have no self control when this is around. Happy New Year to you too buddy!!